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DOT Code: 529.587-014

Industry: meat products
Alternate Titles: frankfurter inspector

Inspects frankfurters, wieners, or link sausages for uniformity of length and firmness of stuffing. Records number and weight of product.

GOE: 06.03.02 STRENGTH: L GED: R1 M1 L1 SVP: 2 DLU: 77