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DOT Code: 529.137-078

Industry: food prep., nec

Supervises and coordinates activities of workers engaged in cooking, blending, screening, and drying instant potato granules: Reviews shift specifications with supervisor to determine production goals, additives to be mixed with potato granules, and schedule for cleaning machinery. Reviews shift logs to ascertain production delays encountered, such as machinery breakdown, production lines involved, and action taken. Completes shift reports, and submits reports to management. Instructs workers to fill storage tanks with instant potato granules according to type of granules produced, type of additives mixed with granules, and tank capacity. Approves employee requests for vacation and forwards leave forms to personnel department. Requests personnel department to provide substitute workers when regular workers are absent. Performs other duties as described under Supervisor (any industry) Master Title.

GOE: 06.02.01 STRENGTH: L GED: R4 M3 L3 SVP: 7 DLU: 86