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DOT Code: 529.137-066

Industry: dairy products

Supervises and coordinates activities of workers engaged in processing and packing whipped topping: Observes operations of equipment, such as versators, colloid mills, pasteurizers, cooling tanks, and homogenizers to verify conformance of whipped topping with quality and quantity standards. Performs other duties as described under Supervisor (any industry) Master Title.

GOE: 06.02.01 STRENGTH: L GED: R4 M2 L3 SVP: 7 DLU: 77