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DOT Code: 523.685-054

Industry: can. & preserv.

Tends sulfur and drying chambers to bleach and dehydrate fruit: Starts conveyors to load trays with fruit, and levels fruit in trays to ensure thorough processing. Pushes loaded cart into sulfurizing chamber and lights burner to generate fumes. Moves cart from sulfurizing chamber into drying chamber to dehydrate fruit. Observes gauges, and regulates and maintains specified temperature and humidity in drying chambers. Feels and observes fruit during dehydrating process to ascertain firmness and color in accordance with standards. Pulls cart from heating chamber. May record drying time of each load.

GOE: 06.04.15 STRENGTH: H GED: R2 M2 L2 SVP: 3 DLU: 77