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DOT Code: 311.477-038

Industry: hotel & rest.

Serves customers at take out counter of restaurant or lunchroom: Writes items ordered on order tickets, totals orders, passes orders to cook, and gives ticket stubs to customers to identify filled orders. Wraps menu items, such as sandwiches, hot entrees, and desserts. Fills containers with requested beverages, such as coffee, tea, or carbonated drink. Receives payment for orders and makes change. May prepare fountain drinks, such as sodas and milkshakes. May record orders and compute bill simultaneously, using cash register.

GOE: 09.04.01 STRENGTH: L GED: R2 M2 L2 SVP: 3 DLU: 80